• High Purity
• Hydrolyzed
• Plant-Derived Small Molecular
• Rich in BCAAs, Lysine & Arginine
• 90% through 60 Mesh
• NSF / ISO / HALAL
Our pea peptide is precision-crafted from premium pea protein isolate, utilizing advanced bio-directed enzymatic hydrolysis and sophisticated purification technologies to produce a high-activity, plant-derived small molecular bioactive peptide. Boasting a scientifically balanced amino acid profile, it is rich in branched-chain amino acids (BCAAs), lysine and arginine, while delivering ultra-low allergenicity and excellent biocompatibility. This makes it a premium choice for pure, highly absorbable plant-based protein nutritional supplementation. With its outstanding nutritional attributes, our pea peptide excels in sports recovery, weight management, cardiovascular health support and special dietary applications, and serves as a high-quality plant peptide raw material solution for manufacturers in the food, dietary supplement and related industrial sectors.
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Product Name
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Small Molecule Pea Peptide |
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Raw material
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Hydrolyzed Pea Protein |
| Appearance | Light Yellow Powder |
| CAS NO. | 90082-41-0 |
| Protein | >90%, customizable |
| Peptide | >90%, customizable |
| Solubility | Soluble in cold water |
| Particle Size | 90% through 60 mesh screen |
| Packaging | 20kg/bag, Inner: Food grade PE bag, Outer: Kraft bag |
| Shelf life | 24 months |
| Storage | Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat |
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Certificates
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NSF-GMP, ISO22000, ISO9001, HALAL |
Pea peptide powder is an active peptide extract derived from pea protein. Using high-quality pea protein as the core raw material, it is a peptide mixture obtained through enzymatic hydrolysis, separation and purification, with an amino acid profile nearly identical to that of the original pea protein. Endowed with outstanding functional properties—high solubility, superior water retention capacity, strong emulsification stability and excellent gel-forming ability—it is widely applied in dietary supplements, functional foods, sports nutrition products, plant-based food formulations, dairy products and beverage manufacturing as a premium natural raw material.
Pea peptide is a small molecule active peptide extracted from pea protein by bio-enzymatic hydrolysis technology, with high bioavailability and good water solubility. It is rich in essential amino acids, especially branched-chain amino acids (BCAAs), and is suitable for sports nutrition, food supplements and functional foods.
Hydrolyzed pea protein peptide powder is a natural plant protein product made from peas through modern processes such as enzymatic hydrolysis, separation, concentration, and drying. Its core value lies in the hydrolysis process, which breaks down the large molecules of soybean protein into smaller, more easily absorbed peptides and amino acids.
Pea peptide is a small oligopeptide extracted from pea protein, which has many biological activities and wide application fields. It is rich in essential amino acids and has many health benefits. In the food industry, pea peptides can be used as additives, emulsifiers and nutritional fortifiers to enhance the nutritional value and texture of food. In the field of health care products, it is used as a functional component to help achieve specific health effects; In addition, pea peptides also play an important role in the industrial, agricultural and feed industries.
